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Enjoy a special evening in our intimate ‘rorbu’ restaurant with warming flames and our 6-course christmas menu, paired with carefully crafted cocktails and wines. On the menu is a variety of local produce, including Holmen’s sourdough, hand dived scallops, king crab, wild mushrooms, halibut and periwinkles, Lofot Lamb, lingonberries and pine and hand-crafted brunost from our friends at Aaland Gård.

Tables available Fridays and Saturdays at 19.00, from 15th November until 10th December.

Julebordsmeny (per person)
6-course set menu kr 1500
Wineflight from kr 850

Kontakt oss for pakketilbud med overnatting inkludert.

Bestilling av bord via reception@holmenlofoten.no eller +47 934 42 301.

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