Enjoy a special evening in our intimate ‘rorbu’ restaurant with warming flames and our 6-course christmas menu, paired with carefully crafted cocktails and wines. On the menu is a variety of local produce, including Holmen’s sourdough, hand dived scallops, king crab, wild mushrooms, halibut and periwinkles, Lofot Lamb, lingonberries and pine and hand-crafted brunost from our friends at Aaland Gård.
Tables available Fridays and Saturdays at 19.00, from 15th November until 10th December.
Julebordsmeny (per person)
6-course set menu kr 1500
Wineflight from kr 850
Kontakt oss for pakketilbud med overnatting inkludert.
Bestilling av bord via firstname.lastname@example.org eller +47 934 42 301.