“Craggy peaks, crystal clear rivers, endless skies. A foodie experience which promises to take travellers ‘back to nature’ in this remote and enchanting destination”
– Forbes
“Wild and wonderful.. something between a restaurant with rooms, a luxury safari camp and a boutique hotel”
– The Telegraph
“An epic location.. a kind of eco-hotel hung on the edge of a fjord in Northern Norway looking out at a great mountain”
– Financial Times
“In short, it’s a feast but the food and drinks are only part of it. All the senses are engaged”
– Condé Nast Traveller
“This is proper fairy-tale country.. the weather is brutal, the living equally so. Yet amid the canine-toothed mountaintops and silvered seas hides Holmen – a hotel, yes, but also a giant pear drop clinging to the craggy coastline, a nugget of decadence against the howl of the wild”
– Suitcase Magazine