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Holmen Lofoten er et lite, familiedrevet hotell og sesongbasert restaurant ytterst i Lofoten, åpent fra midten av februar til desember. 

Du kan finne mer informasjon om restaurantens åpningstider og meny for 2024 her. Du kan lese mer om våre eventer, Kitchen On The Edge her.  

Har du spørsmål relatert til booking kan du nå oss på mail her.

Vi svarer på mail mandag - fredag 09.00 - 17.00.

Hjertelig velkommen!


The life-giving Skrei

The Norwegian Arctic cod population is one of the most well-managed fish stocks in the world, and the reason people were able to survive so far north.


Godt Nyttår – Stepping into 2024

Along with the storms, January in the Arctic Circle is also a time of reawakening and prosperity and we’re excited to share our emerging culinary adventures, restaurant and offerings ahead, welcoming you to our tiny, family run hotel and restaurant.

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