Holmen Lofoten: A Unique Hotel & Culinary Restaurant in Lofoten

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Uansett årstid, vil du finne tilbake til naturen sin rytme når du kommer til oss. Ingunn Rasmussen, Skaper og eier av Holmen Lofoten

Holmen is the most inspiring place to cook. The mountains and sea that surround this remote and wild paradise are breathtakingly beautiful and full of nature’s abundance, the ingredients they yield are some of the finest I’ve ever tasted. Gill Meller

Whether under the golden glare of the midnight sun or the shimmering aurora and winter stars the silence here is magical. Far from the industrial beige light of the city and the frenetic requirements of modern digital living the quiet here is restorative beyond measure, your thoughts likely the only noise. Valentine Warner

ÅPNINGSTIDER

18th November – 10th December
Middag Fredag - Lørdag
Julebordsmeny, kun forhåndsbooking

In 2023, we are open from the 17th February

Du kan lese mer om restaurantens åpningstider her. Du kan lese mer om Kitchen On The Edge her.

Dersom du har spørsmål relatert til booking kan du nå oss på mail her.

Vi svarer på mail mandag - fredag 08.00 - 17.00.

Hjertelig velkommen!

SISTE INNLEGG

Holmen Julebord 2022

Tilbring årets julebord i vår intime ‘rorbu’ restaurant ytterst i Lofoten.

Enjoy this years julebord in our intimate wooden restaurant on the tip of the Lofoten Islands.

LES MER

Prior checks in at Holmen Lofoten

“One could mistake the white sand and crystalline waters that surround you for say a tropical island but a quick dip in the glacial sea will be a bracing reminder that you are indeed in the northern region of Norway.”

LES MER