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Whatever the season here, you will reconnect with nature and its rhythms. Ingunn Rasmussen, Founder Holmen Lofoten
Holmen is the most inspiring place to cook. The mountains and sea that surround this remote and wild paradise are breathtakingly beautiful and full of nature’s abundance, the ingredients they yield are some of the finest I’ve ever tasted. Gill Meller
Whether under the golden glare of the midnight sun or the shimmering aurora and winter stars the silence here is magical. Far from the industrial beige light of the city and the frenetic requirements of modern digital living the quiet here is restorative beyond measure, your thoughts likely the only noise. Valentine Warner

OPENING HOURS

18th November – 10th December
Dinner Friday – Saturday
Julebord menu

In 2023, we are open from the 17th February

You can read more about our menu and the restaurants opening hours here. You can read about Kitchen On The Edge here.  

If you have any questions relating to bookings please email us here.

We answer emails Monday – Friday 08.00 – 17.00.

Hjertelig velkommen!

LATEST NOTES 

Holmen Julebord 2022

Tilbring årets julebord i vår intime ‘rorbu’ restaurant ytterst i Lofoten.

Enjoy this years julebord in our intimate wooden restaurant on the tip of the Lofoten Islands.

READ MORE

Prior checks in at Holmen Lofoten

“One could mistake the white sand and crystalline waters that surround you for say a tropical island but a quick dip in the glacial sea will be a bracing reminder that you are indeed in the northern region of Norway.”

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ADVENTURE

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ROOMS

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RESTAURANT

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KITCHEN ON THE EDGE OF THE WORLD

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OUR STORY

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NOTES

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BOOKING

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