LATEST NEWS 

We are open for B&B as normal and we look forward to welcoming you. We are following all the recommended virus control guidelines and we respect any decisions made by the authorities for the safety of our guests and staff.

In the restaurant we offer a 6-course set menu every Saturday this fall, with a set Christmas menu starting from the first weekend of November. For more information about the Christmas menu please see the note post Julebord på Holmen Lofoten

If you have any questions relating to bookings please email us here.

You can find our revised booking policy here.

For all the latest news, sign up to our newsletter here.

Hjertelig hilsen Holmen Lofoten teamet. 

LATEST NOTES 

The North Atlantic Sea Urchin

Sea Urchin – kråkebolle – are abundant in the Northeast Atlantic, and are often overlooked as a food source. The good news is that the urchin’s roe is a delicacy and can be eaten raw; straight from the ocean.

READ MORE

Julebord på Holmen Lofoten

Med inspirasjon fra havet, våre fantastiske omgivelser og årstidens elementer, inviterer vi til en nostalgisk gjenforening med det som gjør julen så spesiell her i Lofoten.

READ MORE