José Pizarro

José is often described as the Godfather of Spanish cooking in the UK.

He has several restaurants in London and the south-east as well as the newly opened José by Pizarro in Abu Dhabi. He has written numerous cookbooks which have been translated into many languages around the world, is a regular face on television and has won countless prestigious awards.

José believes that tapas is for all and prides himself on taking traditional Spanish flavours and dishes and making them even better.

We can’t wait to see José’s menus for Kitchen On The Edge develop, using our local Lofoten produce.

– Who else is joining us for Kitchen on the Edge of the World –